Peer-reviewed abstract
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| Effect of Cherry (Muntingia calabura) leaves extract on Starch Digestibility, Estimated Glycemic Index (EGI) and Resistant Starch Content of Functional Rice. | |
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| The Effect of Crude Jellyfish Cryoprotectant on The Quality and Storage Stability of Frozen Tortilla Bread Made from Local Corn of Madura | |
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